Wednesday, April 13, 2011

Quick Tip-Flash Frozen Herbs

I LOVE these!  Try picking up a few of these to keep in the freezer.  I have a really bad habit of buying a bunch of fresh herbs and leaving them in the fridge until the are unrecognizable.  So, while browsing through the frozen veggie section at the grocery store, I found these.  Notice the dents in the boxes?  You just take them out of the freezer, bang them around a little bit to loosen the flakes, and sprinkle them into your recipe.  Done.  They taste just as good as fresh and last much longer.


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